Dissolve the Waffle Mix in the water, stirring vigorously with a hand whisk until smooth
thick texture.

Preheat the waffle maker to 195 °C.

Add liquid dough filling up to 50% of the volume and bake for 2-3 minutes.

Serving suggestions

Caesar Waffle
Chicken nuggets
Caesar's sauce
Rocket
Parmesan
Corn
Bacon
Potato chips

Waffle club
Beef burger
Bacon
Cheddar
Caramelized onion
Potato chips
Bacon mayonnaise

Sweet Waffle
Presta Ready
Caramelized puff pastry