Crepe mix Crepe mix

Crepe

Recipe

Group Weight / Volume
Crepe mix 1.000 g
Water 1.100 g

Preparation

Mix well until uniform liquid mass is obtained and bake on suitable hot surface.

Serving suggestions


Savory crepe
Fried egg
Cherry tomatoes
Lola green
Potato sticks
Bolognese sauce

Sweet Crepe
Chocolatier Avorio Cream
Chocolatier Chocomit
Cigars
Smarties
Blueberries
Raspberry

Crepe

Products

Crepe mix

Complete mix for the preparation of crepes.