Ravani
Ravani
Recipe
Group | Weight / Volume | Product |
---|---|---|
Amadeus Cake | 1.000 g | |
Sunflower oil | 375 g | |
Tap water | 400 g | |
Coconut | 225 g | |
Orange shavings | 1-2 pcs | |
Egg (optional) | 25 g | |
Mastic (optional) | at will | |
Vanilla (optional) | at will | |
Inverted syrup | 1 kg | For the syrup |
Water | 200 g | For the syrup |
Carlex Spray (release agent) |
Preparation
Mix the ingredients apart from the coconut with a flat beater for 5 minutes at medium speed.
Add the coconut and mix well.
Serve in a baking sheet 30x40 cm that has bees sprayed with Carlex Spray.
Bake at 160-170°C for about 45 minutes.
Prepare the syrup.
Cut in pieces when is still worm and pour with the cold syrup.
Products
Amadeus Cake
Mix for the preparation of cakes with homemade taste.