Amadeus Cake Amadeus Cake

Basic recipe for cake

Recipe

Group Weight / Volume
Amadeus Cake 1.000 g
Oil 380 g
Water 380 g
Orange shavings (optional) 1 τμχ
Egg (optional) 25 g
Carlex Spray (release agent)

Preparation

Mix with the flat beater for 5 minutes at the medium speed.

Fill baking forms and bake at 180 - 200°C for 45-60 minutes depending on weight.

Basic recipe for cake

Products

Amadeus Cake

Mix for the preparation of cakes with homemade taste.