Cake
Cake
Green Matcha Tea Cake - Full-bodied, special type of green tea flavor cake.
Recipe
Group | Weight / Volume |
---|---|
Green Matcha Tea Cake | 1.000 gr |
Eggs | 350 gr |
Oil | 300 gr |
Water | 200 gr |
Lemon shavings (optional) |
Preparation
Use the flat beater to mix all the ingredients at medium speed for 6 minutes.
Pour the mixture into preferable molds.
Bake at 180°C for 45-50 minutes.
Products
Green Matcha Tea Cake
Mix for the preparation of cakes and muffins with green matcha tea.