Bars
Bars
Recipe
Group | Weight / Volume | Product |
---|---|---|
Apple Pie Cake | 1.000 g | |
Pastry flour | 150 g | |
Butter 99% (melted) | 260 g | |
Eggs | 100 g | |
Water | 100 g | |
Honey | 20 g | |
Almond | 100 g | extra |
Raisins | 100 g | extra |
Preparation
Add the basic recipe ingredients to the mixer bowl and mix with the flat beater for 2-3 minutes on medium speed.
Add the extra ingredients and continue mixing for a while.
Serve in a 30x40 cm pan with non-stick paper and bake at 195°C for 20-22 minutes.
After baking and before they cool, cut into desired size and shape.
Products
Apple Pie Cake
Cake with traditional apple pie flavor