Sourdough & Grains

Sourdough based acidifier in liquid form for use in bakery applications.

Durum wheat sourdough in powder for use in bakery applications.

Innovative blend of grains for the preparation of all types of bread products with corn.

Innovative blends of grains for the preparation of all types of bread products with corn.

Mix with active sordough in powder form for the preparation of sourdough bread products with direct baking process.

High concentrated liquid sourdough, 10 times stronger than traditional. Suitable for the preparation of light-colored wheat bread products.

High concentrated aromatic dark colored dough, in paste form, 10 times stronger that traditional. Ideal for the preparation of various bread products.