Cake Cake

Moist chocolate cake

Beautifully moist, rich and fudgy.

Recipe

Group Weight / Volume
Zeel Moist Cake Choco 1.100 g
Water 500 g
Odorless seed oil 250 g

Preparation

Use the flat beater to mix all the ingredients together for 5 minutes at medium speed until you get a well blended dough.

Pour the mixture into molds, filling them up to 2/3.

Bake at 175-180°C for 45-50 minutes (600 gr cake molds).

Moist chocolate cake

Products

Zeel Moist Cake

Mix for the preparation of cakes with homemade taste and moist structure. Available in vanilla, chocolate and lemon flavor.