Cake
New Orleans Apple Pie

Moist & Creamy! - Mama's Deco

Recipe

Group Weight / Volume Product
Mama's Deco 500 gr cake ingredients
Oil 190 gr cake ingredients
Eggs 150 gr cake ingredients
Water 125 gr cake ingredients
Fruitful apple 350 gr cake ingredients
Cinnamon 2 gr cake ingredients
Apple slices extra ingredients
Biscuit crumbs extra ingredients
Eldorado extra ingredients

Preparation

    Use the flat beater to mix all the ingredient together at low speed for 1 minute and then switch to high speed for 4 minutes until you get a homogeneous mixture.

    Add the Frutafill Apple and the cinnamon. Mix by hand.

    Line a 22 cm mold with biscuit crumbs.

    Pour the mixture into the mold, filling it up to ¾ .

    Cover with the apple slices.

    Bake at 165°C for 50-55 minutes.

    Coat with Eldorado (hot jelly).